General Manager / Chef Manager

This is a great opportunity for career growth from culinary role into operations! This Chef Manager/ General Manager will be a Hands On Leader working with a great team! The successful candidate will:

• Lead / train and develop our cohesive team of seasoned employees,
• Develop and maintain excellent client relationships with the campus leadership.
• Demonstrate financial acumen to meet budget objectives (food and labor costs).
• Be responsible for the successful coordination and direction of all daily activities related to food service within a campus account.
• Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
• Have working knowledge of automated food inventory, ordering, production and management systems

We are looking for candidates who have:

• Have 2-4 years of food operations management experience in a high volume dining environment; managing in a contract management background preferred.
• A strong culinary background, with the demonstrated ability to stay current with new culinary trends
• Excellent leadership and communication skills.
• Strong coaching and employee development skills
• Have a passion for culinary innovation

Click here to learn more about Eastern Wyoming College.

Sound like the opportunity you have been seeking? APPLY NOW to join the Sodexo Campus Dining Team at Eastern Wyoming College!

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?
At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.

Working for Sodexo:
At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, youll enjoy an improved quality of life thats unique in the hospitality industry.

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What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:

Basic Education Requirement - Associate's Degreeor equivalent experience

Basic ManagementExperience - 2 years

Basic Functional Experience - 2 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.