Line Cook

Line Cook

This is a tip-share position that starts at $14/hour and averages $16-$20/hour after tip share.

Hooked Boil House is hiring line cooks (wok, fryer, boil) to join our team. If you're excited to be part of a restaurant serving the best cajun seafood, Hooked Boil House is a great place to grow your career.

Responsibilities for Line Cook:

• Prepare ingredients then cook and assemble dishes as indicated by recipes
• Perform portion control and minimize waste to keep cost within forecasted range
• Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery
• Set up and clean station according to restaurant protocol
• Maintain a clean work station area, including kitchen equipment, tables, and shelves
• Comply with applicable sanitary, health, and personal hygiene standards
• Ensure quality and freshness of ingredients and products
• Perform food preparation and dishwashing tasks as needed
• Perform additional tasks as assigned by the kitchen shift leads and managers

Qualifications for Line Cook:

• Understanding of cooking methods and procedures, and knife handling skills
• Ability to perform tasks with accuracy, speed, and attention to detail
• Ability to read and follow cooking directions
• Ability to remain calm in a fast-paced environment
• Must be organized and self-motivated
• Must be able to stand, bend, stretch, and lift, and carry heavy materials

Line Cook Benefits:

• Earn tips
• Flexible schedules with AM and PM shifts available.
• Free shift meal when working both shifts
• Discounted employee meals

REQUIREMENTS