Executive Chef 2

Executive Chef 2

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.

We are looking for a dynamic and motivated Executive Chef 2- Food to lead the charge at secured government facility located in Washington, DC.

The successful candidate will:

• have oversight of day-to-day operations;
• deliver high quality food service;
• develop and maintain client and customer relationships;
• create a positive environment;
• ensure Sodexo standards are met; and/or
  
• Must be a U.S. citizen.

Is this opportunity right for you? We are looking for candidates who:

• have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
• can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
• a strong culinary background, with the demonstrated ability to stay current with new culinary trends;
• strong coaching and employee development skills; and/or
• have a passion for food and innovation.
• demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC) and is proficient in computer skills and report management experience.Thisdoes not apply to external candidates.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement -Associate's Degreeor equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.