Our Fine Dining Restaurant is looking for a quality-driven Assistant General Manager to be the right hand of the restaurant's General Manager. This is a rare opportunity within the company; now is a great time to be part of something special. We are a very busy restaurant and looking for someone with a Fine Dining background and 15+ million in sales experience. We also have a large team of over 120 so the ability to manage a large staff is critical. We look forward to interviewing our next leader and have a sense of urgency in our interview process.

 

Restaurant Assistant General Manager Responsibilities

  • Drive profitability and system compliance 
  • Build team talent by hiring the correct people and development
  • Drives sales through great guest experiences - we want them to come back again and again
  • Plans and communicates effectively with team and supervisors - organization is key to success

 Restaurant Assistant General Manager Qualifications

  • Minimum of 3 years of experience in a high-volume, fine-dining, or upscale restaurant
  • Experience with a steakhouse is strongly preferred
  • Understanding of local, state, and federal health and sanitation laws
  • Strong organizational and leadership with creative problem-solving skills
  • Team player with the ability to provide and take direction
  • Above-average wine and spirit knowledge

 Restaurant Assistant General Manager Benefits

  • Competitive Salary
  • Cell phone & Dry Cleaning allowance
  • Benefits package
  • Vacation
  • Growth opportunities
  • Other perks