Restaurant Manager

We’re looking for an energetic, hands-on Restaurant Manager to lead our team, elevate the guest experience, and ensure smooth, efficient day-to-day operations. This role offers an exciting opportunity to influence service standards and help cultivate a positive, hospitality-driven culture. If you’re a proactive leader with a true appreciation for great cuisine and exceptional service, we’d be excited to speak with you.

Responsibilities & Requirements:

• At least three years of leadership experience in a similar position
• Demonstrated success working in high-volume settings
• Ability to train, coach, and support staff across all departments
• Commitment to maintaining guest satisfaction and encouraging return visits
• Confident leadership style that motivates teams and promotes collaboration

Benefits Package:

• Competitive pay based on background and experience
• Medical, dental, and vision insurance
• Paid time off
• Strong potential for career advancement
• Performance-driven bonus opportunities