Restaurant General Manager

A beautiful local Restaurant and venue is seeking a hands-on General Manager who is a culture builder. We are looking for a leader with whom we can partner for mutual success.

General Manager Responsibilities:

• Support the team in a hands-on capacity and develop their capabilities
• Provide an unparalleled guest experience
• Market the establishment as a venue for events and celebrations, and grow the business
• Coordinate with the Chef to provide a premium product

General Manager Qualifications:

• 3 years of relevant experience in F&B Operations or Restaurant Management
• Respectable wine knowledge
• Proficient in Catering and Hosting Events
• Comfortable with Microsoft Suite and POS systems
• Creative, adaptable, and organized

General Manager Benefits:

• Base salary of $50-$55K plus a discretionary bonus
• Medical coverage, Paid Time Off, as well as a 401K retirement plan with company match
• Supportive leadership team and a place to grow your career