Restaurant Assistant General Manager

Restaurant Assistant General Manager

Join a vibrant team at a full-service Asian restaurant celebrated for its curated bar program. This role offers an exciting opportunity to lead a dedicated service team, shape exceptional guest experiences, and nurture a positive culture rooted in hospitality and excellence.

Restaurant Assistant General Manager Benefits & Compensation

• Competitive base salary with opportunities for professional growth and progression
• Comprehensive medical, dental, and vision coverage
• Paid time off and paid training
• Employee discounts and referral program
• Flexible scheduling options available

Restaurant Assistant General Manager Requirements & Qualifications

• Minimum 2 years of experience in a supervisory role within a full-service restaurant
• Strong commitment to outstanding guest service and hospitality
• Ability to effectively resolve guest issues and maintain high service standards

Restaurant Assistant General Manager Preferred Background & Skills

• Experience in a busy dining environment
• Familiarity with front-of-house operations and team leadership

Restaurant Assistant General Manager Day-to-Day Responsibilities

• Oversee daily front-of-house operations with a hands-on leadership style
• Inspire, support, and coach the front-of-house team to deliver exceptional guest service
• Ensure guest satisfaction through prompt issue resolution and engaging interactions
• Lead by example during busy service periods, stepping into support roles as needed
• Collaborate with kitchen and bar teams to enable smooth, efficient service
• Monitor guest flow, wait times, and team productivity to maintain service excellence
• Uphold all safety, sanitation, and food handling protocols