An established, exciting high-energy group is seeking a Restaurant Manager with experience in high-volume casual dining. We offer a great culture with a focus on our people, a fun working environment, and solid operating hours.


RESTAURANT MANAGER QUALIFICATIONS:

  • History of success in developing high-performing teams
  • Restaurant Manager for at least 2 or more years in a high-volume corporate structure
  • A Strong culinary experience in a scratch kitchen is a plus but not required 
  • Good work tenure, no more than 3 jobs in last 5 years 

RESTAURANT MANAGER BENEFITS: 

  • Huge opportunity for growth
  • Competitive salary
  • Strong Quality of Life
  • Excellent training program
  • Bonus Program