Join our team of Life Changers!
UPMC is hiring a Full-Time, Dietitian to support the hospital in Harrisburg.
Schedule: 7:30am-4:00pm
Saturday rotation is required and Sunday on-call required.
Excellent benefits, a pleasant work environment, and friendly team are just a few of our perks. Apply today!
Final candidate will be hired into job title and pay based on education and experience.
Pay range for this position is $27.25-$46.26
Responsibilities:
- As required, knowledgeable about outpatient billing guidelines and performs necessary documentation to ensure compliance of client charges with regulatory requirements.
- Provide in-servicing or CEU opportunities to the multidisciplinary team at the department or facility level.
- Formulate a Nutrition Diagnosis and identify Malnutrition through application of Nutrition Focused Physical Assessment and the nationally established criteria for identification of malnutrition.
- Appropriate execution of order writing as governed by the Dietitian Delegation Order system protocol.
- Provide appropriate nutritional education and counseling based upon patient/family learning needs and abilities.
- Demonstrate effective communication methods as a collaborative member of the interdisciplinary care team.
- Mentor and train dietetic students, interns and support personnel and provide feedback for student and program improvement.
- Provide timely interventions as determined by Nutrition Risk level and the Plan of Care.
- Provide quality patient care to diverse patient populations using Medical Nutrition Therapy to include assessment, goals and plan of care.
- Lead one department initiative annually with the ability to actively endorse evidence-based practice.
- Accountable as nutrition liaison/expert to assigned units & participate as a member of interdisciplinary committees, responding to needs and initiatives for nutrition care process improvement.
- As required, demonstrate professional writing skills adaptable to all health literacy levels in preparing materials, presentations and other communications
Dietitian I
- For individuals who obtained their Registered Dietitian (RD) certification prior to January 1, 2026, a bachelor's degree in Nutrition or Dietetics is required.
- For individuals who obtained their Registered Dietitian (RD) certification on or after January 1, 2026, a master's degree in a Nutrition or Dietetics is required.
Licensure, Certifications, and Clearances:
- Registered Dietitian within 6 months of hire required.
- Licensed Dietitian within 9 months of hire required.
Dietitian II
- Bachelor's degree in Nutrition and Dietetics degree with Registered Dietitian certification obtained before January 1, 2026 with 2 years clinical nutrition experience required.
- OR
- Master's degree in Nutrition and Dietetics with Registered Dietitian certification obtained on or after January 1, 2026 with 1 year of clinical nutrition experience required.
Skills:
- Analytical skills to accurately assess, plan, and evaluate outcomes.
- Interpersonal skills to effectively interact with a diverse population and collaborate in a team environment.
- Strong nutrition education/counseling and mentoring skills.
- Critical thinking skills for sound decision making.
Licensure, Certifications, and Clearances:
- Registered Dietitian required.
- Licensed Dietitian required.
- Licensed Dietitian Nutritionist (LDN)
- Registered Dietitian (RD)
- Act 31 Child Abuse Reporting with renewal
- Act 33 with renewal
- Act 34 with renewal
- Act 73 FBI Clearance with renewal
UPMC is an Equal Opportunity Employer/Disability/Veteran