Restaurant job openings in Cherry Point, NC

Cherry Point Restaurant jobs

11 jobs found

  • CDL Shuttle Driver

    Performance Foodservice

    posted a day ago

    Job Description: Position Details:  $68,000-$70,000 Starting Pay Sunday-Thursday 5:30pm to 4:30am We Deliver the Goods:  Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Ti

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  • CDL A Delivery Driver

    Job Description: Position Details: $5,000 Sign-On Bonus!!! $91,000 Average Annual Salary (Daily Minimum Guarantee of $350 per Day) Drivers are Paid by Cases, Miles, Stops and Dispatch Fee Work Schedule: Mondays-Fridays (Saturdays as Needed) Starting Between 3-5AM until Finish 

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  • Busser

    Snooze

    posted today

    Busser Earning Potential:   $5.13 - $8.13/hour + tips... and we serve A LOT of pancakes Snooze – Who are we?   Morning people! Yes, we are  those  people.   W e  are a full-service breakfast restaurant, and we  want each morning to feel like your

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  • shift supervisor - Store# 67648, 1208 S CROATAN HWY-KILL DEVIL HILLS

    Starbucks

    posted 3 days ago

    Join us and inspire with every cup! At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in

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  • shift supervisor - Store# 71720, FAIRVIEW RD & I240, RIVER RIDGE

    Starbucks

    posted a day ago

    Join us and inspire with every cup! At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in

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  • Sous Chef, Restaurant

    MCR Hotels

    posted today

    The Sous Chef at the Canopy Charlotte Southpark is responsible for assisting in the overall success of the daily culinary operations. This person will assist in leading the culinary team members and all food related functions to continually improve guest and team member satisfaction while ma

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  • Cook

    MCR Hotels

    posted 2 days ago

    The Cook at the Canopy Southpark is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product. Position hours are PM and must be able to be flexible on weekends.    ESSEN

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  • Server

    MCR Hotels

    posted today

    The Server at Canopy Southpark is responsible for providing prompt, friendly, & accurate food service to our guests. This person will take food and beverage orders, serve food items to guests, and complete payment for guest orders.    Responsibilities: Greet guests and give a clear

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  • Food & Beverage Supervisor, Restaurant

    MCR Hotels

    posted 4 days ago

    Canopy Charlotte Southpark     SECTION ONE: MCR Universal Role Standards   EXECUTIVE SUMMARY   CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels for our guests.   AREAS OF EXC

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  • Bartender

    MCR Hotels

    posted 3 days ago

    The Bartender at Canopy by Hilton Southpark provides customized beverage service to each of the hotel’s restaurant/bar customer in a friendly, energetic, and timely manner. Responsible for assuring the guest is having a great time and/or relaxing while at the bar. Associates are passionate about g

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CDL Shuttle Driver

Performance Foodservice

Fletcher NC 28732 US

posted a day ago

  • Job Type(s)

    Full Time
  • Job Category(s)

    Heavy and Tractor-Trailer Truck Drivers
  • Industry

    Transporation, Distribution, Logistics
  • Job Description

    Job Description:

    Position Details: 

    • $68,000-$70,000 Starting Pay

    • Sunday-Thursday 5:30pm to 4:30am

    We Deliver the Goods: 

    • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more 

    • Growth opportunities performing essential work to support America’s food distribution system 

    • Safe and inclusive working environment, including culture of rewards, recognition, and respect 

    Position Purpose: 
     
    Food and food service delivery Drivers fulfill a critical role in the country’s food supply chain. Our delivery drivers not only make sure the customers’ products arrive at their destination at the arranged times and in good condition, but they are the face of our company – building lasting relationships with our customers! 
     
    As a Shuttle Driver, you will play a vital role in the operation of our business by transporting empty trailers to the Operating Company warehouse locations and turn around and deliver full trailers to domicile/shuttle yard locations.?The Shuttle Driver drives a tandem trailer, tractor trailer and/or straight truck on intrastate and interstate routes for the purpose of transporting empty trailers to the Operating Company warehouse locations.?Turns around and delivers full trailers with various products to domicile/shuttle yard locations in a safe and timely manner and in accordance with Department of Transportation (DOT) regulations. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company 
     
    Position Responsibilities may include, but not limited to: 

    • Performs all required safety checks (i.e., pre/post trip) including inspections of tractor/truck and trailer according to Department of Transportation (DOT) regulations; inspects tractor/truck and trailer to insure they meet company safety standards and take appropriate action as needed. 

    • Reports all safety issues and/or repairs required. 

    • Follows all DOT regulations and company safe driving guidelines and policies. Immediately reports all safety hazards. Inspects trailer for properly loaded and secured freight. 

    • Ensures all required route paperwork is with tractor trailer load and available to driver upon dispatch. 

    • Drives and delivers trailers according to predetermined route schedule. 

    • Performs hook/unhook procedures per safety guidelines. 

    • Parks and stores tractor trailers in designated areas. 

    • Ensures all equipment and freight are appropriately locked and/or always secured. 

    • Collects and secures damaged goods and customer returns in empty trailer to bring back to driver check-in at base facility and complete necessary paperwork. 

    • Unloads all equipment, materials and remove trash from trailers as required. 

    • Completes daily record of hours of service and enter in log in accordance with Federal DOT, state, and company requirements. 

    • Performs general housekeeping duties in tractor, loading dock area and keep trailers clear and clean as required. 

    • Performs other related duties as assigned. 

    Qualification:

    • 12 months commercial driving experience
    • High School Diploma/GED or Equivalent Experience
    • Valid CDL A with Doubles Endorsement
    • Must be 21 years of age
    • Meet all State licensing and/or certification requirements (where applicable)
    • Clean Motor Vehicle Report (MVR) for past 3 years
    • Work required 3rd shift schedule, Sunday –Thursday nights (schedules may vary)
    • Pass pre-employment drug test
    • Pass road test
    • Valid current DOT Health Card and/or able to secure new DOT Health Card
    • Able to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from approximately 60 to 90 pounds, depending on the location.

    Company description


    Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

    Awards and Accolades

    Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.