California Restaurant Assistant Manager jobs
22 jobs found
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Fleet Mechanic Lead
Job Overview: Fleet Mechanic Lead - Stockton, CA About the Role Responsible to perform scheduled preventative maintenance and necessary repairs to automobiles, trucks (light and heavy), trailers, vans and forklifts. Will act as a mentor to the class I, II, and II mechanics.
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Fleet Maintenance Technician
Job Overview: Fleet Mechanic Lead - Stockton, CA About the Role Responsible to perform scheduled preventative maintenance and necessary repairs to automobiles, trucks (light and heavy), trailers, vans and forklifts. Will act as a mentor to the class I, II, and II mechanics.
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Fleet Service Technician
Job Overview: Fleet Mechanic Lead - Stockton, CA About the Role Responsible to perform scheduled preventative maintenance and necessary repairs to automobiles, trucks (light and heavy), trailers, vans and forklifts. Will act as a mentor to the class I, II, and II mechanics.
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Driver - Bus/Tram $21/HR
Overview: Responsible for operating the employee shuttle and acting as a back-up for the Guest Tram drivers as needed. Responsibilities: • Safely transport team members and guests to and from the parking lots operated by Six Flags Discovery Kingdom a timely, safe and courteous manner • Maintain dri
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Facilities Maintenance & Life Support Manager $100,000 - $150,000
Overview: The Maintenance Division is currently seeking a qualified person to manage all activities related to facilities maintenance to include paint, carpentry, sign/art, landscape, pest control, life support, dive operations, and water quality. Responsibilities: Key Duties and Responsibi
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Lead Ride Maintenance Mechanic $39/Hour
Overview:undefined Responsibilities: Key Duties and Responsibilities: Ensures the safe operation of park rides and attractions Instructs employees in the safe and correct method of performing jobs Conducts continuous safety inspections to identify and correct hazards throughout their area of
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Scuba Diver $25 / HR
Overview: The Scuba Diver is responsible for the day-to-day maintenance of aquatic animal exhibits and assists with the operation and maintenance of the aquatic animal life support systems (LSS). This position reports to the Oceanarium Manager. Responsibilities: Job Duties: Follow all policies
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Kitchen Manager
Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani needs, production and presentation of goods for the park, they assist with par levels, and quality of product. As the Manager of the Kitc
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Cook 3 - Knott's Hotel
Overview: $21.00 / hour Cook 3 is responsible for preparing menu items in accordance with recipes and production procedures. Age requirement: 18+ Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lif
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Culinary Cook - $17.81-$18.16/hr.
Overview: Hungry for a great job with filling experience? If you love good food (who doesn’t?), you’ll crave being surrounded by the flavors of Six Flags as part of our foods team. Whether you’re preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you’ll enjoy ama
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Host - Knott's Hotel
Overview: $16.90 / hour Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the place for you! Working at Knott’s Berry Farm, you will have access to these amazing perks:
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Safety Manager
Overview: Responsible for the management of all Safety Division operations to provide for a safe and secure environment for all associates and guests within the company complex in accordance with federal, state, local and company requirements. Salary Details: $78,000 - $115,000/yr. based on
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Supervisor, Creative Services
Overview: Supervises and leads the department’s Associates through phases such as design, development, manufacturing, maintaining and repairing the park’s permanent decorations, as well as seasonal event decor. Specific functional responsibilities include assembling and maintaining FX electroni
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Cook 3
Overview: $18.50 - $26.18 / hour pay is dependent on experience Age requirement: 18+ Full Time Position Are you looking for a fun and rewarding job? Interested in meeting people from all over and gaining skills that will last a lifetime? Then Knott’s Berry Farm is the
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Baker
Overview: $19.50 / hour The Baker is responsible for preparing and producing baked goods and pastries to be served throughout the park as well as specific occasions. Responsibilities: Conducts all baking and pastry production, including scaling, measuring, traying, rolling, bakin
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Baker Assistant
Overview: $17.90 / hour As a Baker Assistant, you will assist the Baker's in baking, plating, and measuring different items throughout the bakery. Ideal experience is at least 1 year working in a bakery setting. Responsibilities: Performs various operations, i
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Manager, Ride Electrical Maintenance
Overview: Salary details: $107,960 - $134,950 / yr, based on skills, knowledge and industry experience. Job Status/Type: Full-time, year-round Position Level: Senior Level Shift/Schedule Requirements : Ability to work various shifts and days including nights, weekends and holiday periods
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Food Service Team Member - $17.81-$18.16/hr.
Overview: Hungry for a great job with filling experience? If you love food (who doesn't) you'll crave being surrounded by the flavors of Six Flags as part of our foods team. Whether you are preparing, serving or selling food for our restaurants, outdoor cart, or catering outings, you'll enjoy amazin
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2026 Lifeguard $17.00-$17.50/hr
Overview: Get wet, get paid! Splash into success as part of our amazing Aquatics team this summer. Whether you’re watching over the wave pool or loading slide tubes, you’ll be on the frontline keeping our guests safe. Soak up amazing benefits and make money while getting your summer tan! Apply now
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Area Manager-Food and Beverage
Overview: The Area Manager of Food and Beverage is responsible for directly managing operations within a defined region of the park. The Area Manager must direct proper guest service, food quality, outlet sanitation, labor cost productivity, performance documentation, revenues and area revenue