Assistant Receiving Manager
FULL-TIME $16.25/hr Responsible for monitoring all activities in the receiving area pertaining to all incoming/outgoing merchandise and the
Receiving CRT. Must also take precautions and be aware of any potential theft indicators. Provides leadership and guida
Smallwares Manager
FULL-TIME $17/hr Duties include:
- Day to day operations of store within a store, special orders, daily sales, condition of department, filling up merchandise as needed.
- Restraint equipment knowledge
- Customer service REM-04 WS-04 WS-TC WS-LC Schedule
Deli Manager
FULL-TIME $17.50/hr This is a salaried position starting between $40,000 and $45,000/year depending on experience.
Overseeing day to day operations of our entire cold area of the store. These include the deli, meat, produce, and freezer. Responsible for overseeing other man
Assistant Floor Manager
FULL-TIME $16/hr Responsible for receiving the product and ensures that aisles are stocked, labeled, clean and delivered product is packed
out, and proper customer service is provided. Essential Functions:
• Ensure proper customer service and works to develop
Front End Supervisor
FULL-TIME $15.70/hr Supervises Cashiers, Front-End Loaders, Checkers and U-Boat Retrieval. Essential Functions:
Supervises, trains and evaluates cashiers, front-end loaders, checkers and U-boat retrieval.
Ensures friendly, efficient and professional customer serv
Front End Manager
FULL-TIME $20/hr Ensures that product is properly loaded, rung up and processed accurately and timely as well as handling customer problems and issues to develop a spirit of positive customer service. Essential Functions:
• Supervises, trains, evaluates and works alon
Assistant Seafood Manager
FULL-TIME $15/hr Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided. Essential functions:
- Ensuring proper customer ser
Assistant Produce Manager
FULL-TIME $14.50/hr Responsible for receiving product and ensures that aisles/freezers and refrigerators are stocked, labeled, clean and delivered product is packed out, and proper customer service is provided. Essential functions:
• Ensure proper customer ser
Overview The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Responsible t