The Fresh Works

  • 219 S White-Horse Pike
    Audubon, NJ 08106

  • Website
  • (856) 323-8487

Jobs from The Fresh Works have not been posted here

Showing job listings near Audubon, NJ

  • Chef de Cuisine

    Aramark

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef de Cuisine within Wells Fargo who can act as our "in house" backfill. You help us deliver the best customer service and food experien

  • Chef Manager - Healthcare

    Aramark

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands

  • Chef Manager

    Aramark

    Auburn, AL

    9 months ago

    Apply

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager for The Edge Dining at Auburn University who can help us deliver the best customer service and food experiences. Reporting to

  • Food Service Director

    Aramark

    Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Job Responsibilities Leadership ?  

  • Restaurant Assistant Manager

    Chopt

    CHOPT Assistant Manager Base compensation: $18.00-$23.50 per hour Hours per week: 40(OT may be scheduled or worked based on business needs) Here at CHOPT we're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating diverse fl

  • Restaurant Crewmember

    Raising Cane's

    Overview: Starting hiring pay range (based on location, experience, qualifications, etc.): $15.90 - $18 / hour   Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. We

  • Overview: Starting hiring pay range (based on location, experience, qualifications, etc.): $15.90 - $18 / hour   As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a

  • Sous Chef

    Sodexo

    Newark, NJ

    9 months ago

    Apply

    Unit Description: Work for a company that cares for its people and offers opportunities for personal growth.   Sodexo is seeking a Sous Chef  for McGregor, a 200 resident continuing care retirement community, located in Cleveland,  Ohio.  This Sous Chef will cook daily, mainly lunch and din

  • Chef de Cuisine

    Aramark

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef de Cuisine within Wells Fargo who can act as our "in house" backfill. You help us deliver the best customer service and food experien

  • Chef Manager - Healthcare

    Aramark

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands

  • Chef Manager

    Aramark

    Auburn, AL

    9 months ago

    Apply

    Job Description We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager for The Edge Dining at Auburn University who can help us deliver the best customer service and food experiences. Reporting to

  • Food Service Director

    Aramark

    Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Job Responsibilities Leadership ?  

  • Restaurant Assistant Manager

    Chopt

    CHOPT Assistant Manager Base compensation: $18.00-$23.50 per hour Hours per week: 40(OT may be scheduled or worked based on business needs) Here at CHOPT we're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating diverse fl

  • Restaurant Crewmember

    Raising Cane's

    Overview: Starting hiring pay range (based on location, experience, qualifications, etc.): $15.90 - $18 / hour   Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. We

  • Overview: Starting hiring pay range (based on location, experience, qualifications, etc.): $15.90 - $18 / hour   As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a

  • Sous Chef

    Sodexo

    Newark, NJ

    9 months ago

    Apply

    Unit Description: Work for a company that cares for its people and offers opportunities for personal growth.   Sodexo is seeking a Sous Chef  for McGregor, a 200 resident continuing care retirement community, located in Cleveland,  Ohio.  This Sous Chef will cook daily, mainly lunch and din