Chef job openings in Erie, PA

Erie Chef jobs

6 jobs found

  • Executive Sous Chef - Bethlehem Barrel & Drafthouse

    Aramark

    posted 14 days ago

    Job Description The Executive Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location.   We take a balanced approach to benefits.   We designed our benefits to promote a culture of health and wellbeing. No one knows what you need be

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  • Chef Manager - Archdiocese Of Philadelphia

    Aramark

    posted a month ago

    Job Description The Chef Manager manages catering onsite service in accordance with ARAMARK?s standardized program to meet or exceed client expectations, while staying within established budget guidelines.    BENEFITS:  Aramark offers comprehensive benefit programs and services for eligibl

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  • Fast Food Cook

    Great Wolf Lodge

    posted 33 months ago

    Pay: $15.25 per hour In addition to base pay, Pack Members in this role may receive tips from guests. Tips vary by shift and location and are not guaranteed. [Recent averages reported for this position have ranged from $2-$4 per hour.] At Great Wolf, the Fast Food Cook works in a fast-

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  • Prep / Pantry Cook

    Great Wolf Lodge

    posted 33 months ago

    Pay: $18.00 per hour At Great Wolf, the Prep/ Pantry Cook works in a fast paced, environment to deliver on our commitment to high quality hospitality. The Prep/ Pantry Cook prepares food for guests in accordance with the highest standards, to exceed guest expectations. Hiring immedi

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  • Executive Chef 4

    Sodexo

    posted today

    Role Overview: Your next chapter: Define culinary excellence in healthcare.   Sodexo is seeking a highly skilled and experienced Executive Chef 4 to lead the culinary operations at Lehigh Valley Hospital (LVH) - Cedar Crest in Allentown, PA . This is a newly created, high-impact

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  • Crew Member

    Wendy's

    posted a day ago

    Bring the Flavor and Fun! At Wendy’s, our Crew Members are the heartbeat of everything we do. From the grill to the dining room, you’re serving up smiles, great food, and unforgettable experiences. Every shift, every customer, every moment - you’re making the day brighter, one meal at a time.

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