Restaurant, Food Services job openings in Miami, FL

Miami Restaurant, Food Services jobs

2013 jobs found

  • ETS Senior Principal Engineer - Cloud Engineering

    Navy Federal Credit Union

    posted a day ago

    Overview This role will function as the senior technical leader for all managed VPC (virtual private cloud) workloads under the Cloud Native Engineering organization. To provide technical leadership and direction for a team of highly skilled professionals responsible for cloud-native product e

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  • Restaurant Manager

    BJ's Restaurants

    posted 3 days ago

    Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: C onnection, R espect, A dvancement, F un, and T rust     **NOW HIRING** $65,

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  • Restaurant Manager

    BJ's Restaurants

    posted 3 days ago

    Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: C onnection, R espect, A dvancement, F un, and T rust     **NOW HIRING** $65,

    See job info

  • Banquet Manager

    Great Wolf Lodge

    posted 5 days ago

    Pay: $0 per hour - $0 per hour At Great Wolf, the  Banquet Manager  oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup, while focusing on quality presentation and customer service. Banquet managers are also responsible for all aspects

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  • F&B Manager

    Great Wolf Lodge

    posted 5 days ago

    At Great Wolf, the Restaurant Manager inspires and motivates staff to deliver exceptional service for all guests while managing the daily activity of a restaurant. This includes overseeing the staff, ensuring inventory control, providing quality customer service, and complying with all food and b

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  • Executive Chef

    Great Wolf Lodge

    posted 5 days ago

    Pay: $95000 per hour The  Restaurant Executive Chef  is responsible for all operations of the kitchen(s): creates and updates menus to maximize profits and minimize loss, tests and develops recipes, monitors customer satisfaction, maintains inventory of kitchen supplies and food, and ensur

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  • Superintendent - Restaurant and Hospitality Construction

    Michael Page

    posted a day ago

    The Superintendent is responsible for the field operations including establishing the safety culture on the job-site and working closely with the Project Manager to maintain the job schedule, cost and staff to achieve profitable outcomes. Client Details Florida General Contractor focused on co

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  • Sales Representative - Family Service

    Northstar Memorial Group, LLC

    posted 5 days ago

    Welcome to a world of sales opportunities Discover an exceptional and reliable career that thrives in challenging times This is the stability and long-term growth you’ve been looking for As a Family Sales Advisor you’ll utilize various lead sources including web leads, direct mail responses, and in-

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  • Sales Representative - Family Service

    Northstar Memorial Group, LLC

    posted 5 days ago

    Welcome to a world of sales opportunities Discover an exceptional and reliable career that thrives in challenging times This is the stability and long-term growth you’ve been looking for As a Family Sales Advisor you’ll utilize various lead sources including web leads, direct mail responses, and in-

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  • Dishwasher/janitor

    Cheddar's Scratch Kitchen

    posted 4 days ago

    As our Dishwasher, it'll be your job to ensure everything is clean, spotless and sanitary for all team members and Guests A gleaming restaurant makes a dining out experience great! And as you'll be spending a lot of time with water, you'll also be responsible for making sure the dish area is dry so

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